Pure Pakistani Desi Ghee - 1 Kg
Pure Pakistani Desi Ghee - 1 Kg is backordered and will ship as soon as it is back in stock.
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Pure Pakistani Desi Ghee – Liquid Gold from Tradition
Experience the soul of Pakistani cuisine with our 100% Pure Desi Ghee, crafted using age-old methods passed down through generations. Made from the finest milk and slow-cooked to perfection, this golden elixir is more than just cooking fat — it’s a flavor enhancer, health booster, and cultural staple.
✨ Why Our Desi Ghee?
-
Rich Aroma & Nutty Taste – Brings depth and authenticity to every dish
-
Traditionally Made – Slow-churned using traditional techniques for maximum purity
-
No Preservatives or Additives – Just pure, natural ghee — nothing else
-
High Smoke Point – Ideal for frying, sautéing, and deep cooking
-
Ayurvedic Goodness – Known to improve digestion, boost immunity, and nourish the body
🍲 Perfect For:
-
Classic Pakistani dishes like biryani, dal, nihari, and halwa
-
Tarka (tempering) for lentils and curries
-
Desi-style parathas and rotis
-
Daily wellness: take a spoonful on an empty stomach for natural energy
Bring home the taste of purity — the kind your grandmother used to make. Because true flavor starts with real ingredients.
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Description
Description
Pure Pakistani Desi Ghee – Liquid Gold from Tradition
Experience the soul of Pakistani cuisine with our 100% Pure Desi Ghee, crafted using age-old methods passed down through generations. Made from the finest milk and slow-cooked to perfection, this golden elixir is more than just cooking fat — it’s a flavor enhancer, health booster, and cultural staple.
✨ Why Our Desi Ghee?
-
Rich Aroma & Nutty Taste – Brings depth and authenticity to every dish
-
Traditionally Made – Slow-churned using traditional techniques for maximum purity
-
No Preservatives or Additives – Just pure, natural ghee — nothing else
-
High Smoke Point – Ideal for frying, sautéing, and deep cooking
-
Ayurvedic Goodness – Known to improve digestion, boost immunity, and nourish the body
🍲 Perfect For:
-
Classic Pakistani dishes like biryani, dal, nihari, and halwa
-
Tarka (tempering) for lentils and curries
-
Desi-style parathas and rotis
-
Daily wellness: take a spoonful on an empty stomach for natural energy
Bring home the taste of purity — the kind your grandmother used to make. Because true flavor starts with real ingredients.
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